USDA's making a plum that's always in season
A new genetically modified plum that blooms almost constantly could change produce aisles and menus, and USDA researchers are fast-tracking its regulatory approval.
By Foodie Pundit Newsroom - Published - Updated - Section: Agriculture Supply
Key points
- The U.S. Department of Agriculture (USDA) has developed a genetically modified plum designed to flower and fruit almost continuously.
- The USDA's research arm is petitioning the USDA's regulatory arm to have the new plum freed from the usual regulations on genetically engineered organisms.
- A draft assessment from the USDA concluded that the engineered plum is "unlikely to pose a plant pest risk."
- The public has until September 13, 2026, to comment on the proposal before the agency makes a final decision.
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