DEA Judge Sets Deadlines for Marijuana Rescheduling: What Foodies and Chefs Need to Know
DEA Judge Sets Deadlines for Marijuana Rescheduling: What Foodies and Chefs Need to Know
By Foodie Pundit Newsroom - Published - Updated - Section: Policy Regulation

Key points
- The DEA has set post-hearing deadlines for the proposal to move marijuana to Schedule III, moving the industry closer to a massive regulatory shift.
- Rescheduling would likely end the IRS Section 280E tax penalty, allowing cannabis-food businesses to finally deduct normal business expenses and scale.
- While the shift opens doors for big corporate investment, it also brings independent restaurants under potential federal FDA oversight for the first time.
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Sources and methodology
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